14 Aug 2022

Wreaths Across America

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This year’s Annual Wreaths Across America State House Ceremony will take place on Monday, December 9, 2024, at the RI State House.

The 2023 RI Wreaths Across America Ceremony included the Gold Star Families, Governor Daniel McKee, Lieutenant Governor Sabina Matos, Secretary of State Gregg Amore, Representatives from House Veterans Affairs, Officers of the RIFDA: Maria King President, Nicole Heywood, President-Elect and Anthony Nardolillo, vice President, Major General Christopher Callahan, Kasim Yarn, Director, RI Veterans Affairs and Guests from Ponagansett HS, and Goff Middle School.

The Wreaths Across America’s ceremony begins a week-long series of events designed to raise awareness and appreciation for the sacrifices of our nation’s veterans and their families.

The ceremony takes place in most of the 50 states and Washington, D.C. and have a particular focus on family during the holidays.

Volunteers conduct the State House ceremonies each year in their respective state capitals. Dignitaries and special guests are invited to speak in honor of our veterans and active military.

These wreath-laying ceremonies are nonpolitical.

14 Oct 2016

November 2024 Dinner Meeting

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Tuesday, November 12, 2024
Sienna Restaurant

5600 Post Road, East Greenwich, Rhode Island
This event is hosted by Gallogly Family Funeral Homes and Cremation Services.
Kindly RSVP by November 4, 2024

We will begin with a social gathering featuring Hors D’oeuvres and a cash bar from 6:00 pm to 6:45 p.m. The guest speaker presentation and dinner meeting will begin at 6:45 p.m.
Guest Speaker details to follow.

  • Filet di Manzo (Chef’s choice of preparation of an 8 oz center cut grilled beef tenderloin steak) @ $77.00 pp
  • Salmon Griglia (Grilled salmon fillet topped with sauteed baby shrimp, grape tomatoes, lemon butter sauce, and chives) @ $65.00 pp
  • Pollo con Risotto Zucca – Two semi-boneless chicken breasts marinated with honey, lemon, wine, and garlic, grilled and finished with a honey and lemon glaze, served over savory butternut squash risotto@ $65.00 pp
  • Penne alla Vodka (Penne pasta tossed with our signature spicy pink vodka sauce, served with grated Parmigiano-Reggiano cheese. Available with grilled chicken or grilled shrimp upon request) @ $65.00 pp
  • All entree pricing includes garden salad, seasonal vegetables, and dessert. If you have a special dietary restriction, please contact us by November 4, 2024. (1.50 CEUs).
  • You may register online here
  • OR by printing out this order form and mailing to
  • Laurie Robinson, PO Box 1223, East Greenwich, Rhode Island 02818
  • OR by faxing to (401) 885-7090
  • OR by calling Laurie Robinson at (401) 523-5107

If you make a reservation and are unable to attend, please contact Laurie Robinson so that we do not have to absorb this expense.